New Classic Tomato/ Cheese Knife, 14cm

The Scanpan New Classic Tomato/Cheese Knife is a versatile kitchen essential designed to deliver precision and ease when slicing delicate foods like tomatoes, cheese, and vegetables with tough skins.

Featuring a long, narrow blade, this knife reduces friction for smooth, clean cuts, making it the perfect tool for tasks that require careful handling and accuracy. Whether you're preparing a fresh salad or serving a cheese platter, this knife will elevate your kitchen experience.

Features:

• Long, Narrow Blade for Precision Cutting – The 14cm blade is perfectly designed for slicing through tomatoes, soft cheeses, and vegetables with skin. The blade's narrow profile allows for easy maneuvering around delicate ingredients without crushing or damaging them. This ensures that each slice is neat, uniform, and aesthetically pleasing.
• Reduces Friction for Clean Cuts – The blade's smooth surface reduces friction, allowing it to glide effortlessly through your ingredients. This feature is particularly important when working with soft or juicy foods like tomatoes, where a clean, crisp cut is essential to preserve texture and presentation.
• Ideal for Tomatoes, Cheese, and Vegetables – This knife is specifically designed to handle tomatoes, cheese, and vegetables with skin (such as peppers, cucumbers, or eggplants). The sharp, serrated edge effortlessly slices through the skins without crushing the inside, making it ideal for both soft and firm produce.
• Perfect for Cheese Slicing – The narrow blade makes this knife ideal for slicing cheese, allowing you to cut thin, even slices with ease. Whether you are slicing hard cheeses like cheddar or soft cheeses like brie, the knife provides excellent control for perfect portions.
• Ergonomic Handle for Comfort and Control – The Scanpan New Classic Tomato/Cheese Knife features an ergonomic handle that ensures a comfortable, secure grip, even when slicing through tougher skins or making multiple cuts. The handle is perfectly balanced to reduce hand fatigue, providing superior control for precise, effortless cutting.
• Durable and Easy to Maintain – Constructed from high-quality materials, this knife is built to last. The stainless steel blade is easy to clean and maintain, ensuring a long-lasting performance with each use. Simply wash the knife by hand or in the dishwasher for quick and convenient cleaning.

Suitable For:

• Slicing tomatoes without crushing or squishing
• Cutting soft cheeses into thin, even slices
• Preparing vegetables with skins like peppers and cucumbers
• General-purpose slicing of delicate foods

The Scanpan New Classic Tomato/Cheese Knife, 14cm is a must-have tool for any kitchen, offering excellent performance, precision, and ease for all your slicing needs. With its high-quality materials and ergonomic design, this knife is sure to be a reliable companion for years to come.